That something was right.
I started with my biggest bowl, which was 2/3 the way full from the liquid alone. When I had mixed in about 10 cups of flour I knew I was really in trouble. I made it to 14 cups before my arm was too tired from mixing. At that point I had no room anyway, so I put two cups of flour on the counter and dumped the mixture on it. I then spent the next 20 minutes chasing it around the counter and calling to Jeremy to add more flour.
Here's a picture of the monstrosity (and my double chin), which had to weigh more than most one year olds.
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Tyler is a boy after his father's heart. His latest obsession is tires. More specifically, rhino tires. He has spent all morning carrying around the rubber tires off of a toy that he thinks is a rhino. He's been very distressed about it because they torn and he just wails on and on that his "rhino tires are broken!" It's sad and sweet all at the same time. It's no coincidence that his dad currently has the same obsession, except on a much larger scale.
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Also, we're excited about Jeremy's brother who just received his mission call to Ecuador Guayaquil South Mission. We'll miss him but are so proud of his decision to serve. And I'm a little jealous of the fact that he probably won't see snow for the next two years.
1 comment:
Wow! That is one big load of bread dough! You'll have to tell me how it tasted. The good thing about making such a huge batch at once is that you can freeze the extra loaves of bread, which means you don't have to make the bread as often, right?
Tyler is such a cutie! Maybe you guys need to get a dog to take out in your rhino! =)
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